A Value Chain Innovator for Industrial Bakeries

Novo Ingredients was founded to solve a specific problem in industrial baking: how do you maintain product performance while reducing total cost across the supply chain?

The answer is concentration. By sourcing and formulating highly concentrated ingredient systems, we help bakeries use less — less weight per batch, less storage space, fewer shipments — without giving anything up in the bowl or the oven.

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We combine global ingredient sourcing with U.S.-based custom blending and application expertise. Our team works directly with bakery customers on formulation — not just fulfillment.

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Novo Ingredients works with both established enzyme producers and emerging technology partners to identify the most effective solutions available. This allows us to continuously access innovation and bring proven technologies to our customers faster.

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• Food safety is our #1 priority — non-negotiable in every product we supply

• Performance matters — our solutions are validated on production lines, not just in labs

• Cost reduction should not require a performance trade-off — that is the Novo standard

• Clean label is the right direction — we prioritize enzyme-based and simple-ingredient systems